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Tuesday, December 21, 2010

When you don't have eggs

You make cheese sandwiches.


Wheat bread topped with muenster cheese a favorite in this house.


 For texture and more flavor, I used a bit of bacon and sprinkled it on the cheese.


The toaster oven gives it the finishing touches and they are served with pears.
This was all very impromptu as I had to use the ingredients I had available at home.

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