Friday, February 12, 2010

The New Portuguese Table

I had to look into this. I heard David being interviewed on NPR and wrote down the book title on a scrap piece of paper for looking into later.

I didn't have a chance to do much cooking or food exploring with my mother but it is not too late for delving deeper into Portuguese food through others.

The more I learn about the book, the more inclined I am to get it. 

Sunday, February 7, 2010


Some Saturday mornings I wake up in the mood for breakfast making.

The tomatoes from the garden were sauted in the bean mixture which also contains onions and garlic.

On the plate you find the cheese omelet, bacon, pears, avocado and the delicious bean misture.